HAPPY HOUR

HAPPY HOUR

Tuesday - Friday, from 4-6pm, at the bar.

Craiglee Wine Dinner

Craiglee Wine Dinner

Join Pat on a culinary journey with 10 wines & 5 courses, paired expertly by REGATTA's Executive Chef, Logan Campbell. With each course you will be invited to compare two vintages from the Craiglee range to see how it affects the taste of each paired dish. 

Father's Day

Father's Day

This Fathers Day treat Dad to an unforgettable lunch or dinner complete with stunning views over the sparkling waters of Rose Bay.