Blueberry Centered Muffin
with butter $5

Seasonal Fruit Salad
Served with Natural Yoghurt, Homemade Granola, & Honey $18

Toasted Sourdough or Gluten Free Bread with butter
Choice of Hank’s Jam, Smooth Peanut Butter, Honey, or Vegemite $8
Add Ricotta for $2 extra

Croissant, served with
Butter and Hank’s Jam $7.50
Byron Bay Gypsy Ham, and Swiss Cheese $12.50

Toasted Banana Bread, served with
Butter $7.50
Mascarpone & Fresh Strawberries $11.50

Bacon & Egg Ciabatta Roll, served with
Bacon, 2 Organic Fried Eggs, and Homemade Spiced Tomato Relish $13

Two Organic eggs, on Toasted Sourdough
Done either – Fried / Poached or Scrambled $14.50
Add Bacon $4, Smoked Salmon $7.50
Add any of these sides for $2 each:
Avocado, Sauté Mushrooms, Grilled Haloumi, Ricotta, or an additional Egg

Eggs Benedict
2 Poached Eggs, with Ham served on an English Muffin & Hollandaise Sauce $16
Replace Gypsy Ham with Smoked Salmon for $3.50 extra

Avocado, Ricotta & Fresh Tomato Toasted Sandwich
Sourdough, with side salad $16.50

Super Food Breakfast Salad
Kale, Quinoa, Almonds, Goat’s Feta, Mixed Seeds & Thinly Grilled Carrots
with 2 Poached Eggs $19




Tide Beef Burger
Tomato, Lettuce, Dill-Pickles and our Burger Sauce
Served with a Watercress Capsicum, & Onion Salad $16.50
Add Bacon $4, or a Fried Egg $2 each

Grilled Haloumi Burger
Tomato, Rocket, Beetroot, Spiced Tomato Relish
Served with a Watercress Capsicum, & Onion Salad $15.50
Add Bacon $4

Toasted Poached Chicken Ciabatta Sandwich
Chicken Breast, Lettuce and Lime & Crème Fraiche Dressing
Served with a Watercress Capsicum, & Onion Salad $16.50